Well, Carnival is all over and all we have to remember it by are those "blackmail worthy" pictures on Facebook, left over glitter that is still stuck to my body and a sore liver.
Today it's back to business at Tropics and we have a good week in store for us.
Today is Taco Tuesday and we should be busy. Last week we sold out after serving over 40 orders in about 45 minutes! Tomorrow is Caribbean Lobster night and this Thursday we are back to our monthly wine dinner.
This month's dinner features American Wines and we are pairing the wines with various fun and creative foods including:
Napa Valley sliders (mini burgers)with white cheddar
Salmon Chowder with Southern Style Sour Cream drop style Biscuits
Smoked Duck Tacos with Sweet Potato Hash
Seared American Bison Loin with American Wild Mushrooms and Garlic and Blue Chesse Grits
Vermont Maple Syrup Bread Pudding with Walnut Pralines
We have a new dive group in the hotel as well which will help make the weekend busy too.
On Monday, our normal day off, we'll be hosting the graduating medical school's class party for about 60 or so students and staff.
I'll be back to taking pictures as soon as my little camera charges back up and is ready to snap away.
Happy Tuesday from Saba!
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